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UC Berkeley's Food Institute promotes just, sustainable farming through research, education, and community partnerships.
Explore sustainable food systems and community research
The Berkeley Food Institute is focused on fostering a just and sustainable farm and food system by leveraging university resources and partnering with communities. It serves as a hub for research, education, and advocacy related to agriculture and food justice. You can learn about agroecology, participate in workshops, and explore initiatives that promote equitable food access and fair labor practices.
If you're a student or community member interested in sustainable agriculture, this site offers opportunities to get involved through student staff roles, research groups, and events. The institute also supports education through affiliated faculty and offers access to publications and impact reports that highlight ongoing projects. It’s designed to connect people passionate about transforming food systems in a collaborative and inclusive way.
The website is a resource for anyone looking to understand or contribute to sustainable food and farming practices, with a strong emphasis on community engagement, racial equity, and education. Whether you want to support the cause, join events, or simply learn more about food justice, the Berkeley Food Institute provides a welcoming and informative platform.
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